Holiday health watch: Making healthy choices in the New Year (Printed Jan. 4, 2008)

By Cliff White and Amanda Estes
Staff Writers
The holiday season can be a relaxing break from school or work, but while you are celebrating, your waistline may be suffering, says Dr. Tory Rogers, a physician who specializes in childhood obesity. Rogers serves as a physician consultant to Let’s Go!, an organization working to improve health, especially among children, in the greater Portland area.
The average adult gains about a pound of weight during the holiday season, according to a 2000 study performed by the New England Journal of Medicine, and a National Center for Education Statistics study showed that children tend to gain weight when out of school.
“No doubt about it, this is a tough time of year to stay healthy,” Rogers says. “There’s an awful lot of yummy food out there, and with tough weather, it can be difficult to get outside and exercise.”
Rogers has several recommendations for those who wish to become more aware of healthy choices they can make in their everyday lives, especially those looking to stave off holiday weight gains.
“You don’t have to change your whole life around. You don’t have to live like a different person,” Rogers says. “The key is making small steps. You won’t believe all the small little things that can really make a difference in reducing calorie consumption, and making you a healthier person.”
Rogers says regular exercise is important in maintaining a healthy lifestyle. Even small bursts of exercise are helpful – a daily walk of 10 or 15 minutes is a great way to get physical activity, Rogers says.
“You don’t need to have skis, skates or other expensive equipment to go outside in winter and have fun while getting some exercise,” Rogers says. “Getting out and building a snowman, or shoveling snow, or just horsing around outside are all good ways to get in the exercise.”
The walking track at the South Portland Community Center tends to be popular year round, but the number of walkers increase after the holidays, says Ollie LaChapelle, who staffs the center’s front desk.
“We get a lot of grimaces from people when they hear we’re closed for the holidays,” LaChapelle says. “The following is tremendous.”
South Portland Community Center Operations Manager Deb Smith says the number of people visiting the center increases dramatically during January, February and March. There could be as many as 450 people visiting the center in a day, she says. Once the snow melts, more people will choose to exercise outdoors, but Smith says the center is never empty.
Jen Jellison, co-owner of Snap Fitness on Broadway in South Portland, is also expecting to see an increase in the number of people working out in the next few months. This year she’s noticed some people are changing their attitude about exercising and viewing it as part of a lifestyle change and not just a way to lose a few pounds.
“I’ve noticed more people wording it in the sense, ‘I need to get healthy,’” she says.
 Increasing consumption of fruits and vegetables can also have a highly beneficial effect, Rogers says.
“Just five servings of fruits and vegetables are all you need every day, though more never hurts,” Rogers says.
Rogers mentions two misconceptions people may have about fruits and vegetables. Frozen vegetables are just as healthy as fresh, and fruit juice can sometimes not be as healthy as fruit itself.
“People have to make sure they’re buying 100 percent fruit juice and not mixes or stuff with high fructose corn syrup,” Rogers says. “And even 100 percent fruit juice is only good in limited amounts. You don’t want to have fruit juice for all five daily fruit servings – it’s much better to have actual fruit.”
People are generally unaware of just how much sugar is in some of the beverages they drink, Rogers says. Specialized coffee drinks, sports drinks and soda all have high sugar content which is not healthy when consumed in more than small quantities, says Rogers.
“People are astonished when we show them just how much sugar was in a 24-ounce bottle of soda, or their favorite coffee drink,” Rogers says. “It’s very important that they try to limit their intake of these drinks.”
Rogers acknowledges fast food has become a part of many people’s weekly routines, but says there are healthier alternatives on every menu, which people should become familiar with and occasionally choose instead of less healthy meals.
“I’m not saying you have to stop eating hot dogs at sporting events,” Rogers says. “I’m not saying you have to stop eating all the less healthy food we all like. It’s just you shouldn’t have that food every day.”
 Rogers, as a pediatrician, had extra advice for families with children.
“Screen time for television and video games should definitely be limited,” Rogers says. “Parents themselves sometimes shy away from the video games, but I tell parents to go there and try Wii, play Guitar Hero or Dance, Dance Revolution (DDR) – games that are more active and can get you active. Plus, being a role model to your kids and spending time with them is shown to help with keeping them at healthier weights, as well.”
Rogers warns parents against rewarding their children with food.
“We have done studies that show kids get as much as 1,800 calories a day from food they get as a reward,” Rogers says. “Encouraging kids with physical activity, such as 30 minutes of DDR, rather than with a trip to a pizza place, is healthier and can actually make parents’ busy lives a lot easier.”
Rogers sympathized with the difficulty of the task facing parents.
“We know parents are overwhelmed with parenting to begin with,” Rogers says. “We don’t want to add complication to parents’ lives, we just want to help show them how to do the things they are already doing, better.”

 

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  • 1/5/2008 9:00 AM Scott wrote:
    You may want to take a look at a new book, "The ABC's of Fruits & Vegetables and Beyond". Educators, parents (and grandparents for that matter) will be very interested in the book, as it helps mold kid's attitudes toward these important foods from the day they start learning the alphabet. Out only six months, it has already been bought in bulk by a number of educational organizations and recommended by leading nutritionists. From best selling food writer David Goldbeck and Jim Hensen writer Steve Charney. More at HealthyHighways.com
    Reply to this

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